As July 2015 fades into history I must confess that I have faded as a cook this month, as well. I’ve relied heavily on frozen entrees these past 31 days, blaming my lapses in the kitchen on a number of worthy excuses:
- Time spent working in Studly Doright’s shop
- Oppressive heat
- Menopause
- Humidity
- Blogging
- Travel
- Cat videos
- Politics
- Sinus issues
I’m running out of excuses, and once I return home from visiting my daughter in Illinois I’ll need to either start cooking again or come up with some better evasive tactics. I’m open to suggestions.
Peace, people!
Praying for Eyebrowz 
Your new goal: test all the healthy frozen meals to determine which ones are really healthy, which ones are really tasty, which ones are really both sounds like a worthwhile endeavor to me
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That’s a terrific idea! I’ll do it in the name f science!
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You are truly a brave and pioneering woman, By the way my spellcheck changed brave to brazen but I fixed it or did it need fixing?
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I agree with sanseilife. Frozen’s fine – we’re in 2015…If I remember correctly you also have the excuse of having driven 1,000 miles 🙂
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All true!
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